Events

Annual Kurlbaum Tomato Dinner

Aug 9th is SOLD OUT !!
Second night added on Friday, August 10th

Special Guest Chef Ken Vedrinski, Trattoria Lucca & Coda del Pesce, Charleston, SC

SALADETTE PROVENÇAL

MISSOURI PEACH TOMATO SALAD
Fascino Prosecco, Veneto, Italy NV

GRILLED OCTOPUS ‘SICILIAN STYLE’
Antonio Tonnino Pinot Grigio, Sicily 2015

HANDMADE PINCENELLE
Enfant Terrible Côtes du Rhône, France 2017

LORIGHITTAS di MORGONGIORI
Cantina Dorgali Cannonau Grenache, Sardinia, Italy 2015

SICILIAN RED PRAWN 
Corn fritter, sundried tomatoes, pistachios
Michele Cavaliere Sangiovese, Tuscany, Italy 2016

DUCK SCALOPPINI
Heirloom tomatoes, kohlrabi & fig salad, pelle croccante, lambrusco syrup
Vina Robles Cabernet Sauvignon, Paso Robles, CA 2015

TOMATO ICE CREAM SANDWICH

$125 ++

Thank you Liz & Sky Kurlbaum
Marian Fuica, Terra Firma USA

Reservations required & this dinner sells out fast!
Call 816-842-2202 or email Nancy@michaelsmithkc.com.

Upcoming Wine Dinners

September 26 – Staglin Family Vineyard Wine Dinner with Amber Mihna CS CSW, National Sales Manager